Black Bean Brownies
There aren’t many things in life that are better than deliciously moist Easy Vegan Black Bean Brownies. With 3g protein and 2g fiber, they’re almost guilt-free!
Servings Prep Time
16brownies 5minutes
Cook Time
35minutes
Servings Prep Time
16brownies 5minutes
Cook Time
35minutes
Ingredients
Instructions
Ingredient Prep
  1. Preheat the oven to 350. Lightly coat an 8×8-inch baking pan with nonstick cooking spray and set aside.
  2. Drain and rinse the black beans. Put the beans back in the can and fill with cold water.
Let’s Cook
  1. Pour the beans and water into a blender and blend until smooth.
  2. Pour the beans into a bowl and stir in the brownie mix until smooth and yummy.
  3. Pour the brownie mixture into your pan and bake according to the package instructions.
Recipe Notes

Serving size is 1 brownie.

Courtesy of Fudgy Black Bean Brownie recipe from The Bean Institute.