Quick and Easy Black Bean Soup
This Quick and Easy Black Bean Soup recipe couldn’t be much easier. It literally took a couple of minutes to prepare and less than 10 minutes to cook. And it’s amazingly delicious!
Course
Main Dish
,
Soup
Cuisine
Cheap Vegan Recipes
,
Mexican
,
Oil Free
,
Soy Free
,
Vegan
,
Weight Loss
Meal
Dinner
,
Lunch
Servings
Prep Time
4
servings
2
minutes
Cook Time
10
minutes
Servings
Prep Time
4
servings
2
minutes
Cook Time
10
minutes
Ingredients
2
cans
black beans
drained and rinsed
1
cup
Grandpa’s Dipping Hot Sauce
1
tsp
cumin
1/2
tsp
salt
or to taste (optional)
Instructions
Drain and rinse the beans and assemble the other ingredients.
Pour ingredients in a medium pot and stir to combine. Cover and simmer over low heat until the beans are hot, about 5 to 10 minutes.
Serve plain in a bowl or over rice, yellow potatoes or sweet potatoes. Enjoy!
Recipe Notes
Serving size is about 1 cup of Quick and Easy Black Bean Soup.