We made this Spicy Avocado Sauce to go with our Cauliflower Tacos w/ Lentils recipe and it was delicious! It’s so rich and creamy. And the jalapeño gives it a little kick, although this is optional if you don’t like spicy things.
Remove seed from avocado. Add the avocado, lime juice, garlic, salt and jalapeño to a blender and process until smooth and creamy. You made want to add water to thin the sauce. Start with 1 or 2 tbsp and continue to add 1 tbsp at a time until you’ve achieved your desired level of creaminess.
Use as a taco sauce, salad dressing, dip or sandwich spread.