Tofu Bacon
This Tofu Bacon recipe is simple to prepare but tastes just like bacon. It’s perfect for your Vegan BLT or as a side dish for your Vegan Pancakes.
Servings Prep Time
4servings 5minutes
Cook Time Passive Time
30minutes 4hours
Servings Prep Time
4servings 5minutes
Cook Time Passive Time
30minutes 4hours
Ingredients
Instructions
  1. Drain and press the tofu for 10 minutes with a heavy pot.
  2. Slice tofu into 20 thin strips.
  3. Combine remaining ingredients in a mixing bowl to make the marinade. Stir to mix well.
  4. Place tofu into a sealable container and add the marinade. Make sure the tofu slices are completely coated.
  5. Seal the container (we used a glass baking dish and covered with plastic wrap) and place in the refrigerator for 4 hour or overnight.
  6. Cook tofu on an electric griddle or nonstick skillet over medium high heat, or bake in the oven at 400 degrees. Flip the bacon once the bottom starts to get brown and crispy.
Recipe Notes

Serving size is 5 tofu bacon strips.

Recipe courtesy of EatwithinYourMeans.com.